$3.29 was $3.99
Sale price valid from 12/16/2018 until 12/22/2018
Shrimp alfredo with broccoli, peas, and linguine in a creamy Alfredo sauce
Sauce and Shrimp: Skim Milk, Shrimp, Water, Cream, Modified Food Starch, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Parmesan Cheese Paste (Granular and Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Romano Cheese (Cultured Cow's Milk, Salt, Enzymes), Sea Salt, Garlic, Bleached Wheat Flour, Butter (Cream, Salt), Yeast Extract, Potassium Chloride, Mono- & Diglycerides, Spices, Salt, Asiago Cheese (Cultured Milk, Salt, Enzymes), Enzyme Modified Romano Cheese (Romano Cheese [Cultured Cow's Milk, Water, Salt, Enzymes]), Sodium Tripolyphosphate, Flavor, Xanthan Gum, Whey, Sodium Hexametaphosphate, Wheat Starch, Tetrasodium Pyrophosphate, Extractives of Annatto & Turmeric Color, Natural Flavor. Cooked Pasta and Vegetables: Water, Semolina, Broccoli, Peas, Soybean Oil, Wheat Gluten, Salt.
Usage Directions / Dosage
For food safety & quality, follow these Cooking Instructions Microwave Oven Only (1100 Watts): Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Prep. Cut film to vent. Cook 3 minutes on high. Stir and re-cover. Cook Again 2 minutes on high. Let stand 1 minute. Enjoy! Keep frozen.
Warnings / Cautions
Will be hot! Shrimp must be cooked to an internal temperature of 165 degrees Fahrenheit. Do not prepare in conventional or toaster ovens. Do not reheat tray. Cook thoroughly.
Drug Interaction Precautions
Contains shrimp, wheat, milk ingredients.